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Green chop or direct grazing may be potential alternatives for salvaging drought-stressed corn, but both require careful management. “Green chop” refers to chopping a standing crop, then feeding it in fresh form without ensiling.
This Crop File provides some guidance for these two methods of drought-stressed corn harvest.
Check pesticide labels
Check preharvest intervals and restrictions.
Check insurance coverage
Check with appropriate agent or adjuster for guidance to assure corn crop harvested as forage will qualify for coverage.
Forage quality is variable.
Variations in plant height, maturity, ear development, and grain fill affect nutrient levels.
Barren stalks may have high nutrient levels.
Protein and energy that normally would have been transferred to grain instead are stored in stalks and leaves.
Nitrate toxicity concerns
Predicting nitrate levels by growth stage, nitrogen fertilizer rate, or other factors is impossible.
Nitrate accumulations generally highest in lower 12 to 18 inches of standing cornstalks (see Figure 1 ).
Leaves, tassels, and upper stalk do not usually accumulate nitrates, even when drought stressed.
Toxicity risk increases rapidly above 1000 to 1500 ppm NO3 -N.
Set cutter bar height above 12 to 15 inches.
Helps avoid plant parts with highest nitrate accumulations.
Feed immediately after harvest.
Do not hold second feeding from morning to evening.
Do not hold green-chop overnight.
Delayed feeding enhances conversion of nitrate (NO3 ) to nitrite (NO2 ) by bacterial activity.
Nitrite is 10 times as toxic as nitrate when fed to livestock.
Don’t feed more than livestock will consume in two or three hours.
Green chopped forage remaining in bunks or wagons can heat and spoil.
Also encourages conversion of nitrate to nitrite.
Recommend feeding green chop two to three times per day.
Helps ensure that forage is cleaned up quickly and does not remain in bunks or feeders.
Ensure adequate bunk space is available.
Recommend about 36 inches of space per animal.
Helps assure dominant animals do not overeat and animals lower in hierarchy receive their share.
Supplement green-chopped forage with other feeds to meet daily nutrient requirements.
Do not feed high urea supplements with high nitrate green-chop.
Make low nitrate hay available before feeding green chop to help animals fill up.
Helps dilute effect of individual plants with high nitrate levels.
Provide source of high energy feed, like corn grain.
Helps maintain healthy rumen environment, improves nitrate/nitrite detoxification processes.
Condition animals by starting them on green chop slowly.
Suggested program:
Feed 5 pounds per head twice daily for first few days.
Feed 10 pounds per head twice daily for few more days
Increase feeding rate to 15 pounds after seven to 10 days.
Limit field access to help manage grain and nitrate risks.
Allowing free choice access to unharvested drought-damaged corn is risky.
Requires fewer facilities, labor, or equipment.
Do not turn hungry cattle into fields suspected of nitrate problems.
Hungry animals may devour everything available.
Consider feeding high quality hay to help fill animals before grazing.
Make sure plenty of fresh water is readily available.
Provide poloxalene (bloat blocks) as optional safety measure.
Cattle graze selectively from corn fields.
Mature animals tend to preferentially select corn ears.
Excess grain consumption can lead to acidosis and foundering.
In one research study, steers grazed leaves, tops, ears, and then stalks.
In another research study, cows grazed ears, leaves, tops, then stalks, in that order.
Do not force cattle to eat lower portion of stalk.
Lower stalk typically has highest nitrate content.
Use “strip grazing” strategy.
Divide field into paddocks by cross fencing
Allow cattle to graze for 2 to 3 days per paddock.
Will help limit intake and reduce trampling
Increases forage utilization, even if stalks are only available corn forage.
May need to remove animals if it rains.
May be flush of forage nitrates if significant rain follows extended dry period (see Table 1 ).
Soil nitrates will be remobilized and taken up as plants recover and take up water.
Suggest halt in grazing for 7 to 14 days after significant rain event.
Suggested strategy: stepped up grazing
Limit grazing for first six to eight days by increasing daily grazing time.
Do not allow hungry animals to graze (item #2 above ).
Day 1: graze high nitrate forage for two hours.
Days 2 to 6: increase grazing time by two hours each day for six days.
Day 7 and beyond: Release animals full time onto high nitrate forage, if there are no obvious problems.
Stop grazing immediately if animal stress is observed.
Suggested strategy: interrupted grazing
Feed animals three to five times per day.
Tends to disrupt grazing periods.
Helps rumen-fill; slows consumption rate and total amount consumed.
Before Rain
Time after rain (fell on Sept. 15)
---
24 hr.
48 hr.
7 days
Plant part
--------------- ppm NO3 -N ---------------
Leaves
385
n/a
n/a
1015
Top 1/3
645
735
875
1035
Middle 1/3
680
n/a
1015
1465
Bottom 1/3
2045
5125
8330
5645
See Crop File 6.01.001, “Feed and Forage Sampling – General Guidelines”
Sample field areas separately that differ in growth or appearance.
Greater plant stress tends to increase nitrate concentrations.
Stressed plants have more difficulty metabolizing nitrate-nitrogen to protein-nitrogen.
Resample if significant rain follows extended dry period.
Collect samples along transect.
Chose random number (e.g., “17" or “23").
Walk diagonally to row direction.
Start walking; count number of paces or rows.
When count is complete, (e.g., 17th row or 23rd pace); sample plant immediately ahead.
Cut plants off at expected harvest height.
May need long-handled pruner-loppers for thick stalks.
Repeat procedure, proceeding along transect to collect 15 to 20 plants.
Chop collected stalks and leaves into 2-inch pieces.
Mix pieces of bulk sample in tub or on sheet of plastic.
Collect subsample of mixed pieces by grabbing random handfuls or by “quartering” (see Figure 2 ).
Place handfuls into gallon-size plastic zipper-lock freezer bag.
About one to two quarts of sample is required for analysis.
Squeeze bag to remove air and seal.
Take hand-grab samples during green chop harvest.
Collect two to three gallons of material to create bulk sample.
Quarter bulk sample to reduce sample size (see Figure 2 ).
Save about one to two quarts of sample for analysis
Pack sample tightly in a plastic bag, squeeze to exclude air, and seal
Deliver to nearest ServiTech Laboratory by fastest means available.
Refrigerate samples if they have to be held and cannot be delivered immediately; do not freeze.
Schnik, et. al. 2022. Drought-stressed Corn: A Feed Opportunity. CropWatch, July 22, 2022. Univ of Nebraska Coop. Ext., Lincoln NE. https://cropwatch.unl.edu/2018/drought-stressed-corn-feed-opportunity accessed 11Jul2023.
Farney, et. al. 2018. Grazing Management: Toxic Plants. Pub. MF3244. Kansas State Univ. Res. and Extension, Manhattan KS. https://bookstore.ksre.ksu.edu/pubs/MF3244.pdf accessed 11Jul2023.
Drewnoski, et. al. 2023. Forage Options for Drought-stressed Non-irrigated Vegetative Corn and Nitrate Concern. CropWatch, June 272, 2022. Univ of Nebraska Coop. Ext., Lincoln NE. https://cropwatch.unl.edu/2023/forage-options-drought-stressed-non-irrigated-vegetative-corn-and-nitrate-concerns accessed 121Jul2023 .
Lardy. 2004. What to do with immature corn. North Dakota State Univ., Agric. Communications news release,26 August 2004.http://www.ext.nodak.edu/extnews/newsrelease/2004/081904/14cornca.htm accessed 07/05/11.
Hutjens. 2002. Strategies with Drought-stressed corn. Dairy Decisions Column, Univ. of Illinois, Urbana, IL. 06 August 2002.
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